Banana Bread

This bread melts in your mouth! Yield: 1 loaf 1/2 cup (1 stick) butter – room temperature 1 cup granulated sugar 2 large eggs (beaten) 1 teaspoon vanilla 1 cup mashed bananas (3 VERY ripe bananas will do the trick.  The more “over ripe” the fruit, the better the banana flavor for cooking – and…

Cranberry Orange Bread

I LOVE cranberries.  This bread is dense and sweet.  Yum! Yield: 1 loaf 3/4 cup of orange juice 1 beaten egg 2 Tablespoons cooking oil (you can use vegetable or EVOO {extra virgin olive oil} – or substitute butter or margarine, whatever your preference. If you use butter or margarine, use melted) 1 teaspoon vanilla…